My Sweet Marie

Archive for December 2017

Here’s a little tip for you…make extra stuffing and potatoes Christmas day!  Here’s a recipe for all your leftovers. You can thank me later as you will love this!


  • stuffing
  • turkey
  • gravy
  • veg leftovers or frozen corn. peas etc
  • potatoes


  1. In a casserole that has been sprayed or greased, layer your leftovers starting with your stuffing. Pack it down tightly.
  2. Over that, layer your leftover turkey that has been deboned.
  3. Over that goes your gravy then if you want veggies, you can add them in now.
  4. Over the whole casserole, cover with a layer of potatoes, smooth out.
  5. Cover and bake at 350 for 45 minutes or till it’s bubbling.
  6. Serve with your cranberries on the side!