My Sweet Marie

Caramel Sauce

Posted on: January 4, 2016

Here’s a dairy-free caramel sauce that is healthy to have! Enjoy with your Yonana, or yogurt or however you use caramel sauce!


  • 1/2 cup dates
  • 1 tsp vanilla
  • 1/2 tsp sea salt
  • 1/2 cup almond milk
  • 1/4 cup maple syrup


  1. Soak your dates for 10 minutes in very hot water, just to soften them. Drain them.
  2. Put all of the ingredients in the food processor and blend till it’s smooth.
  3. Store in the fridge for 7 days.
  4. WW 3 smart points per 1/6th of recipe. 5 points for 1/4. Enjoy!

1 Response to "Caramel Sauce"

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