My Sweet Marie

Tasty Marinated Chicken Breasts for BBQ

Posted on: June 7, 2015

Do you ever get tired of boring chicken? I eat it probably 5 times a week and really needed a kick! So here’s what I did and it was so good! You could do this with either breasts or thighs.


  • 4 boneless/skinless chicken breasts or 8 thighs
  • 2 tbsp. of non-fat yogurt or mayo or goat’s yogurt
  • sirachi/ rooster sauce to taste, a little or a lot
  • 1 lemon zest/juice
  • 2-3 cloves of garlic minced
  • salt and pepper


  1. Salt and pepper the chicken.
  2. Zest your lemon then use it for juice.
  3. Mix the rest of ingredients in a big Ziploc bag.
  4. Add in the chicken.
  5. Let sit in fridge for 2-24 hours!
  6. Grill on the BBQ till pink is gone.
  7. Eat on a bun with tomato, lettuce, bacon, mayo or as is or sliced and put over top your ceasar/any salad!

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